Classic pork sausage in mild herbs & spices rolled in a puff pastry, made and baked right here in Singapore by Sidecar Team! Perfect for every occasion.
Don’t forget to add a healthy dollop of tomato ketchup before you tuck in – the Aussie way! And by the way, Aussies call it ‘tom’ sauce, not ketchup.
Sold frozen, 2pc per pack.
Heating Instructions:
Frozen – Place on parchment paper in oven at 160 degrees for 30 minutes.
Thawed – Place on parchment paper in oven at 170 degrees for 10 minutes.
